Established in:
1978Area of production:
Castelvetro (Modena)Bottles produced:
150.000Farming practices:
conventionalProducts: L'Acino - 10,6gr/l, Bolla Rossa - 11,8gr/l, Bollicine - 11,4gr/l, Fior di Lambrusco - 8,2 gr/l, Corte Manzini Secco - 11,8gr/l, Corte Manzini Amabile - 41gr/l
Accolades:
Favourite Lambrusco of Luciano Pavarotti, chosen by Massimo Bottura for CNN serie "Searching for Italy", Vinous.
Website:
http://cortemanzini.it